Well, today was my first full day home from Florida, where I ran smack dab into the downside of your body acclimating really well to a new time zone.  Combining that with the effects of gluten toxicity purging from my body, and I just felt crappy.  It was amazing to me on one level how quickly all of my efforts were undone.  I hope that it won’t take me as long this time to purge the residue this time, but at least in the short run, its not less violent.  Also, amazing was how quickly I regained a soda addiction.  For the most part, I never really had one, certainly compared to a lot of people.  Yet when you think you don’t have one, go drink pop for a week and tell me how it works out when it comes time to stop.  I barely drank pop before, and I would love to have one now.  So yeah, its addictive.

So although I didn’t get the large number of things done that I wanted to, in fact I spent most of the day watching “Food Network Star” and playing Max Payne 3, I did get to see how far everything has come since I left.  Our little Trovita Orange Tree is coming along nicely.  I am not 100% sure he has put on any new leaves, but he for sure has stretched up to the sun.  The mesquite tree I planted has most certainly sprouted some new leaves, about 10 if we counted correct.  You think of trees taking forever to grow, and sometimes its till amazing that it doesn’t take really that long.  Lastly, my little chickens are much less little now.  They are growing like gangbusters.  I really hope I feel better on Monday, as I will have to build them a coop whether I feel well or not.

Here are the little ladies all playing around in their cage, first thing in the morning.

Here is a baby Welsummer artfully posing for us.  As you can see, they have about tripled in size in the last week or so.

Refilling the Kitchen:

The house was starting to look a little bare, so we went to Market on the Move to refill on veggies, and Sam’s Club for some dairy needs.  The haul from Market was tremendous.  Normally I list off what we got just for reference purposes, but this week I can’t, I am not sure I can count that high.  I know we got some tasty pablano peppers, some yellow banana peppers, tons of green peppers, tons of yellow squash, piles of tomatoes and 4 honeydew.  Essentially, way more product than we can use in a week.  Jenn had the awesome idea to store the peppers.  This will give us some peppers to use in the summer months when there is a market only every two weeks.  We might even end canning some of the small peppers and tomato sauce.

Went to Sam’s club as well for our dairy needs, and got some tasty stuff there.  I bring this up only because, it was the first trip where the only thing we impulsed was a watermelon.  Nuts to you brightly colored displays of useless crap.  We also might have hit on an idea for our chicken coop.  We might be able to use a big 150 gallon deck container instead of building the actual coop.  Will have to see how much the cost is versus the labor involved.

Paleo Portion:

Breakfast

Skipped due to market on the move.  Had some coffee when we got back

Lunch:

We reheated some leftover burgers from the night before.  Very good curry burgers.  If you mix some curry paste in your ground beef with some cumin, its amazing.

Dinner:

For dinner we made some super tasty veggie egg scramble with bacon.  Just cut up 4 strips of bacon and brown with onions.  Cut up 4 tomatoes and 2 pablano peppers, throw those in to cook once onions are brown.  Once those are cooked, mix in about 12 eggs.  The bacon fat keeps it from sticking, and gives it great flavor.  Was very tasty.  Honeydew for dessert.

Weight: 240

I gained 5 pounds in five days.  Damn you Florida.  Two years in a row you make me fat.  At least this year I can fix it.

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